Gas Charbroiler Built for Professional Kitchens

The Kintera KCBR-48 gas charbroiler delivers powerful, even grilling performance for high-volume commercial kitchens. With a wide 48” cooking surface, this charbroiler is ideal for grilling steaks, burgers, chicken, seafood, and vegetables with consistent heat and signature char marks. Designed for durability and continuous operation, the KCBR-48 is a strong fit for restaurants, steakhouses, diners, and catering kitchens that demand reliable grill performance.

Key Specifications

• Model: KCBR-48

• Manufacturer: Kintera

• Cooking Surface Width: 48 inches

• Fuel Type: Natural Gas

• Burner Configuration: Multiple independently controlled burners

• BTU Output: High-output commercial burner system

• Grate Type: Heavy-duty cast iron grates

• Heat Distribution: Radiant charbroiler design for even cooking

• Grease Management: Full-width grease trough with removable drip tray

• Construction: Commercial-duty countertop charbroiler design

• Installation Type: Countertop

• Controls: Manual control knobs

• Certifications: NSF, ETL approved

Ideal Use Cases

• Grilling steaks, burgers, chicken, and seafood

• High-volume restaurants and steakhouses

• Foodservice kitchens needing wide grilling capacity

Click to download manual and specs

Kintera KCBR-48 Gas Charbroiler – 48” Commercial Countertop Charbroiler

Returns Accepted